Pumpkin Spice White Russian
CINNAMON MOONSHINE
2oz
PUMPKIN SPICE MONIN
2oz
COFFEE
1.5oz
Creamer
1oz
About this Recipe
The Pumpkin Spice White Russian is a fall-inspired cocktail that blends the warming spices of cinnamon and pumpkin with the smooth and potent kick of moonshine. As you take your first sip, the rich and earthy cinnamon moonshine hits your taste buds, followed by the sweet and spicy notes of the pumpkin spice Monin syrup. But it’s the unexpected addition of coffee that takes this drink to the next level, adding a rich and deep complexity to the flavors that linger long after the last sip.
Step 1
Brew 1.5 oz of coffee and set it aside.
Step 2
In a cocktail shaker, combine 2 oz of cinnamon moonshine and 2 oz of pumpkin spice Monin syrup.
Step 3
Add ice to the cocktail shaker and shake well until the ingredients are well combined and chilled.
Step 4
Fill a rocks glass with ice and strain the shaken mixture into the glass.
Step 5
Slowly pour the coffee over the moonshine mixture, letting it float on top.
Step 6
Finally, pour 1 oz of creamer into the glass over the coffee. Serve and enjoy!